Oakleys Bistro Menu
Oakleys Bistro, located in Indianapolis, offers a unique dining experience in the categories of Cocktail Bars, New American Cuisine, and Wine Bars. The restaurant accommodates various preferences with Pescatarian, Vegan, and many Vegetarian options. Known for its outstanding service and consistently delicious food, Oakleys Bistro provides a memorable dining experience.
Customer reviews rave about the delectable dishes such as the French Onion Soup with Gruyere croutons, the Seafood Croquette with a flavorful tomato sauce, and the Australian Waygu with a green spicy sauce. For dessert, the Toffee Pudding and Espresso Martini are must-tries. The menu boasts a wide range of cocktails, appetizers, entrees, sides, and desserts, ensuring something for everyone.
Overall, Oakleys Bistro impresses with its top-notch cuisine, attentive service, and diverse menu options, making it a must-visit establishment for food enthusiasts.
Small Bite
SHRIMP CORNDOG
ROSEMARY BOULE
DAILY SOUP
Bistro Soup of the Day changes daily with seasonal ingredients, call for description
FRENCH ONION
warm blue cheese croutons, tomato basil pearl pasta relish
QUART DAILY
QUART BUTTERNUT
BUTTERNUT BiSQUE
israeli couscous, tomatoes, basil, evoo
Soup
Salad
SPINACH
shaved brussels, charred red onion, cucumber, tomato, smoked pecans, pears, hot brie dressing
MIXED GREENS
goat cheese, carrot, red onion, hazelnuts, cucumber, beets, mustard sherry vinaigrette
BABY ICEBERG WEDGE
egg, potato sticks, gorgonzola, sundried tomato, pickled red onion, shaved fennel, smoked ranch
LOCAL BEETS
red & yellow beets, frisee, red wine currants, fermented strawberries, roasted walnuts, goat cheese mousse, toasted garlic oat crunch
BRISKET GYRO FLATBREAD
NAAN, CARAMELIZED ONION, FETA, TOMATO CUCUMBER RELISH, ROASTED GARLIC AIOLI
CRISPY CHICKEN BLT
bacon jam, lettuce, tomato, dijonnaise, bingo bbq chips
ROASTED CHICKEN TART
spinach, artichokes, leeks, tomato fennel fondue, toasted walnuts
Tarts & Sandwiches
Entrees
BISTRO BURGER
call for the selection of the day
FETTUCCINI
fresh tomato sauce, housemade ricotta cheese, pancetta
FETTUCCINI W/MEATBALLS
fresh tomato sauce, housemade ricotta cheese, pancetta, chicken artichoke meatballs
MEATLOAF
bbq glaze, whipped potato, broccoli, vermont white cheddar
RISOTTO
grilled shrimp, butternut sage risotto, ratatouille vegetables, broccoli, crispy onion
SALMON
grilled, lentil puree, ratatouille vegetables, artichoke gremolata, pomegranate glaze
SALMON POT PIE
roasted leeks, tomatoes, pearl onions, artichokes, lemon basil pesto
SHRIMP TACOS
HONEY ADOBO SHRIMP, CUCUMBER PICO DE GALLO, COTIJA, LIME CUMIN CREMA, RADISH, PETITE GREENS
WILD BOAR SLOPPY JOE
brie, caramelized onions, sesame red cabbage slaw, house made chips
WILD MUSHROOM STROGANOFF
WILD MUSHROOM RAGOUT, SPRING PEAS, PICKLED SAFFRON SHALLOTS, PARMESAN, DILL SOUR CREAM, HERB BREAD CRUMBS
BEEF BRISKET
wild mushroom ragout, cheddar potato latke, ratatouille, artichoke gremolata, blue cheese, piquillo pepper coulis
DUCK & DUCK
duck breast & fennel duck confit, celery root puree, crispy polenta, maple roasted sweet potatoes, smoked pecan pesto, puffed wild rice, orange gastrique
PAELLA
kale, cherry tomatoes, artichokes, wild mushroom rice, local egg, saffron tomato aioli, goat cheese, pickled ramps, root chips
PORK SCHNITZEL
crispy indiana pork schnitzel, parsnip lemon puree, bacon apple mostarda, pumpkin confit, french beans, ratatouille, brandy cream, pomegranate molasses
TROUT
butternut squash risotto, pickled daikon, baby vegetables, peanut scallion romesco, passion fruit chili glaze, cauliflower puree
CREME BRULEE
lemon, blueberry ginger compote
CHOCOLATE WHISKEY CAKE
caramelized pineapple relish, chocolate fudge
LEMON RICOTTA CAKE
lemon ricotta cake, strawberry rhubarb relish, salted almond mascarpone
Dessert
Sharables
BACON WRAPPED APRICOTS
tequila soaked apricots, hickory smoked bacon, jalapeno kumquat honey glaze, pieces
CAULIFLOWER
buffalo style, hot sauce aioli, shaved celery, blue cheese mousse, pine nuts, pickled carrots
FOIE GRAS HONEY MOUSSE
sauterne cured, sour cherry jam, bingo spiced cashews, country bread
ROSEMARY FRENCH BOULE
housemade bread, flaky sea salt, beef fat candle
SHRIMP CORNDOG
"Beat Bobby Flay Winner", bistro honey mustard
DEVILLED EGGS
Maryland Crab "Deviled Eggs", old bay, lemon, mustard, radish, chilled maine crab, scallion creme fraiche
TENNESSEE EGGROLLS
pulled pork grits, jalapeno, cheddar, bourbon bbq, kale cabbage slaw
TULIP TREE TRILLIUM
baked to order, plum ginger marmalade, marcona almonds, crispy lavosh
CRISPY BRUSSEL SPROUTS
housemade plum ginger teriyaki glaze, chili crunch, crispy lo mein noodles, cilantro
LOBSTER WAFFLE
basil roasted garlic waffle, lobster, zucchini saute, mustard cream, crispy leeks, tomato jam
PRIME RIB DUMPLINGS
horseradish creme fraiche, beefsteak caper relish, queso fresco, black garlic steak sauce
STRACCIATELLA
housemade torn burrata, pumpkin confit, golden raisins mostarda, fermented fennel, burnt lemon honey, crispy kale, english sea salt, toasted naan, sunflower seeds
Starters
Sides
ROASTED GARLIC POTATO PUREE
RISOTTO SIDE
butternut squash risotto
MAC-N-GOAT CHEESE
pesto
BAKED POTATO TATER TOTS
bacon sour cream
BUTTERNUT
israeli couscous, tomatoes, basil, evoo
DAILY SOUP
call for the daily selection of fresh ingredients
FRENCH ONION
QUART BUTTERNUT
israeli couscous, tomatoes, basil, evoo
QUART DAILY
Soups
Desserts
BLUEBERRY SUNDAE
lemon ricotta cake, blueberry relish, almond mascarpone, blueberry lime sorbet, strawberry meringue
BRULEE
pina colada creme brulee, toasted coconut cake crumble
Ice Cream - Scoop
Sorbet Tasting
TOFFEE PUDDING
warm toffee pudding "apple pie", apple ice cream, baked apple relish, cinnamon walnuts, toffee vanilla sauce
